Mango Cheesecake

This was just something that I thought sounded good, so I created it.  The taste is good with a hint of the mango flavor.

Sponsor: Installment loan

Mango Cheesecake

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Cook Time 35 minutes
Total Time 50 minutes



  • stick Butter melted
  • 1 tbsp cake spice
  • 1/3 cup white sugar
  • 2 cups gramcracker crumbs


  • 3 8oz packs cream cheese room temp
  • 1 whole egg jumbo
  • 3 seperated eggs jumbo Discard the whites
  • 11/2 cups mango puree I used what I food in the Liqueur Dept
  • 3 tbsp flour all purpose
  • 1/2cup cup sour cream
  • 1 tbsp vanilla


  • Crust Mix melted butter and all the filling ingredients together with a fork and pat in to a 9 inch pie plate
  • Filling Mix cream cheese and eggs in a mixer at medium speed until smooth
  • add remaining ingredients and mix until smooth scraping the bowl
  • add filling to crust
  • Bake at 350 for 40 minutes and then turn off oven. leave in the oven with the door closed until cool.
  • refrigerate for 4 hours before serving
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