How to Make a cake mix better!
March 15, 2017
Food Hack

Many people buy the off the shelf cake mixes. These are ok and have gotten better over the years but the last few we have used here I have noticed that the flavor is just not there. So I have looking for ways to punch them up a bit. So try these the next time you need a cake or cupcakes for something.
For a strawberry cake mix try using strawberry margarita mix in place of the water.
For all most any cake mix substitute butter milk for the water but add 25% more since the butter milk is thicker than water. Will also need to add about 1/8 teaspoon of baking powder per 1/2 cup of buttermilk. This is due to the increased acid you added.
I don’t have any pictures of this other than the finished product but give it a try……
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